Wednesday, May 4, 2011

How to Cook Bacon Wrapped Shrimp

Shrimp wrapped in bacon and broiled.

Cook Time: 10 minutes

Total Time: 10 minutes


  • 1 pound medium shrimp, shelled, about 45
  • 1/2 teaspoon garlic powder
  • salt
  • 15 slices bacon, cut crosswise into thirds


Sprinkle shrimp with garlic powder and a little salt. Wrap each shrimp in a piece of bacon. Arrange on a broiler rack. Broil bacon wrapped shrimp, turning occasionally, 3 to 4 inches from heat for about 8 to 10 minutes, until bacon is crisp and browned. Serve with cocktail picks.
Makes about 45 bacon wrapped shrimp appetizers.

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